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By bon appétit
Sesame-Crusted Salmon Bowls
A simple sesame seed crust can take your weeknight rice bowls to new heights. Gingery shaved carrots make a bright, crisp, no-cook side.
Updated at: Thu, 13 Mar 2025 15:17:30 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
19
High
Nutrition per serving
Calories733.6 kcal (37%)
Total Fat51.4 g (73%)
Carbs36.9 g (14%)
Sugars19.9 g (22%)
Protein36.8 g (74%)
Sodium2975.4 mg (149%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
½ cupfresh lemon juice
6 Tbsptoasted sesame oil
2 Tbsphoney
2 Tbsppickled ginger
finely chopped
1 x 2 "ginger
piece, peeled, finely grated
½ cupsoy sauce
2 lbcarrots
peeled, very thinly sliced lengthwise with a vegetable peeler
2 tspkosher salt
or 1 1/4 tsp. morton, plus more
4scallions
thinly sliced on a diagonal
4 x 5 ozskinless salmon fillets
6 Tbspwhite sesame seeds
or black
2 Tbspvegetable oil
white rice
steamed, for serving
Instructions
View on bon appétit
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