By aberdeenskitchen.com
Cream Cheese Stuffed Blackberry Compote French Toast
Instructions
Prep:5minCook:15min
Take your go to french toast brunch recipe up a notch with this cream cheese and compote stuffed brioche bread version!
Updated at: Tue, 10 Jun 2025 02:31:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories656.5 kcal (33%)
Total Fat37.8 g (54%)
Carbs62.8 g (24%)
Sugars31.2 g (35%)
Protein18.4 g (37%)
Sodium572.4 mg (29%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
8 piecesbread
thick, rich, about 1-inch thick brioche or challah
8 ounceswhipped cream cheese
3eggs
large, beaten
1 ½ cupsskim milk
1 teaspooncinnamon
½ teaspoonvanilla extract
4 tablespoonsbutter
powdered sugar
to garnish
¼ cupblackberry compote
Optional, for stuffing
12 ouncesblackberries
zest of lemon
1 tablespoonlemon juice
½ teaspoonvanilla extract
for compote
¼ cupwhite sugar
¼ cupwater
1 tablespooncorn starch
Instructions
View on aberdeenskitchen.com
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Notes
1 liked
0 disliked
Delicious
Easy
Special occasion
Sweet
Under 30 minutes
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