Ube Cream Stuffed French Toast

Name: Ube Cream Stuffed French Toast
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: French, Mediterranean, European
Ingredients: 2 8oz tubs of whipped cream cheese; 2 cups of powdered sugar (sifted); 1 teaspoon of vanilla extract l; 2 teaspoons of ube flavoring; 4 eggs; 1 cup of milk; 1/2 cup of vanilla coffee creamer; 1-2 tablespoons of cinnamon sugar; 1 teaspoon of vanilla extract; Brioche Bread, sliced thick; Fresh strawberries; Fresh blackberries; 1 ½ cups white sugar ¼ cup br own sugar; 1 cup water; 2-3 teaspoons ube flavoring; ½ teaspoon vanilla extract; 2 tablespoons of cornstarch + 3 tablespoons of water (optional for a thicker syrup)

9 steps

Prep:10minCook:15min

If you follow Keith Lee in Tik Tok, then you probably saw his review on the Ube Cream Stuffed French Toast from the Pepper Club Restaurant in Las Vegas. I recreated it and it is absolutely delicious! To get the ube flavoring, head to Amazon.

Updated at: Thu, 17 Aug 2023 11:36:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories843.3 kcal (42%)

Total Fat39.6 g (57%)

Carbs111.9 g (43%)

Sugars104 g (116%)

Protein11.5 g (23%)

Sodium417.1 mg (21%)

Fiber0.7 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

Instructions

Directions to Make Ube Cream Filling

Step 1

In a medium bowl, add whipped cream cheese and powdered sugar. Mix until well combined.

Step 2

Add vanilla extract and ube flavor and mix until well combined.

For the French Toast

Step 3

1. In a large bowl, add eggs, milk, coffee creamer, cinnamon sugar, and vanilla extract. Whisk until well combined.

Step 4

2. Dip sliced brioche bread into custard and allow the bread to soak up a fair amount of custard.

Step 5

3. In a skillet over medium high heat, add butter and then French toast to the skillet.

Step 6

4. Fry on both sides until golden brown. Set aside.

Step 7

5. Make a deep slit into the top of the French toast and then pipe ube cream cheese inside and on top of the French toast.

Step 8

6. Top with fresh berries and ube syrup.

For the Homemade Ube Syrup

Step 9

Mix white sugar, brown sugar, and water in a medium saucepan. Add cornstarch slurry if you want a thicker consistency for the syrup. Bring to a boil and simmer for about 5 minutes. Do not stir at this time. Remove from heat. 