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By recipetineats.com
Roasted Broccolini with Tahini Sauce
Instructions
Prep:10minCook:15min
Recipe video above. I think that roasting is the best way to cook broccolini. It brings out the flavour and you get crunchy golden tips - the best part! It makes a wonderful side dish eaten plain, but if you drizzle it with a simple Tahini Sauce and sprinkle with nuts, it becomes company-worthy as an impressive side dish OR a main served with crusty bread or stuffed into flatbreads.Especially brilliant served with all things Middle Eastern.
Updated at: Fri, 22 Nov 2024 11:35:53 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
4
Low
Nutrition per serving
Calories182.7 kcal (9%)
Total Fat14.1 g (20%)
Carbs12 g (5%)
Sugars3.9 g (4%)
Protein5.7 g (11%)
Sodium187.1 mg (9%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gbroccolini
ends trimmed, 3 standard bunches in australia
1 Tbspextra virgin olive oil
¼ tspsalt
¼ tsppepper
1garlic clove
finely minced
¼ cuptahini
2 ½ Tbspwater
1 ½ tsphoney
1 Tbsplemon juice
0.5garlic clove
pressed through garlic crusher or grated using microplan, to make sauce smooth
¼ cupflaked almonds
pine nuts or pistachios, toasted
Instructions
View on recipetineats.com
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Notes
2 liked
0 disliked
Delicious
Easy
One-dish
Under 30 minutes