Niçoise-Style Salad in a Jar

Name: Niçoise-Style Salad in a Jar
Cuisine: European, Mediterranean, French
Ingredients: 500 g baby new potatoes (approx. 18 ); 10 oz green beans; 30 grape tomatoes (halved ); 1/2 cup red onion (thinly sliced ); 2 cans tuna (drained & flaked (170 g each) ); 4 hard-cooked eggs (peeled and sliced ); 1/2 cup black olives (niçoise or kalamata ); 1/2 cup marinated artichoke wedges (drained ); 6 cups baby argula; 1/4 cup extra virgin olive oil; 3 tbsp red wine vinegar; 2 tsp Dijon mustard; 1/4 tsp dried Herbes de Provence or dried thyme

Instructions

This crisp, niçoise-style salad is bursting with flavour and freshness. We like arugula, but you can replace it with Boston, bibb or baby romaine lettuce.

Updated at: Thu, 21 Nov 2024 04:14:17 GMT