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Michelle Luelo
By Michelle Luelo

Nicoise Salad

5 steps
Prep:10minCook:10min
Get out the big bowls for this salad. Hearty and full of great textures and flavour a nice way to wind up a busy week.
Updated at: Thu, 17 Aug 2023 03:56:42 GMT

Nutrition balance score

Great
Glycemic Index
54
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories428.7 kcal (21%)
Total Fat29.4 g (42%)
Carbs25.9 g (10%)
Sugars4.3 g (5%)
Protein18.5 g (37%)
Sodium473.1 mg (24%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Begin by whisking dressing ingredients together. Set aside for flavours to develop
Step 2
Boil potatoes for 15-20 minutes until tender. Drain and cool slightly before cutting in to thick slices. (or use leftover potatoes from Sunday dinner)
Step 3
Saute beans for 4-5 minutes until tender
Step 4
Toss together all salad ingredients except hard boiled eggs with enough dressing to coat evenly
Step 5
Arrange salad on serving plates and add a hard boiled egg to each

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