Girod Street Salad

Name: Girod Street Salad
Prep time: 15 min
Total time: 15 min
Cuisine: American, Southern
Ingredients: 8 cups torn hearts of romaine lettuce; 6 strips bacon, crisp-cooked and crumbled; 4 large eggs, hard-boiled, peeled, and coarsely chopped; 1/2 cup finely grated Parmigiano-Reggiano cheese, plus more for garnish; 2 cups French bread croutons; 1/4 cup white wine vinegar; 1 or 2 cloves garlic, minced; 3 tablespoons minced shallot; 1 large egg, at room temperature; 1/2 teaspoon Dijon mustard; 3/4 cup vegetable, canola, or grapeseed oil; 1/2 cup olive oil; 2 tablespoons sour cream; 2 teaspoons coarsely ground black pepper; 1 teaspoon salt; 1/2 teaspoon Emeril's Creole Seasoning or other Creole seasoning