Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories3961.9 kcal (198%)
Total Fat376.7 g (538%)
Carbs67.9 g (26%)
Sugars8.4 g (9%)
Protein79.9 g (160%)
Sodium5456.7 mg (273%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

8 cupsromaine lettuce
torn, hearts

6 stripsbacon
crisp-cooked and crumbled

4eggs
large, hard-boiled, peeled, and coarsely chopped

½ cupfinely grated Parmigiano-Reggiano cheese
plus more for garnish

2 cupsbread croutons
French

¼ cupwhite wine vinegar

1 clovesgarlic
minced

3 tablespoonsshallot
minced

1egg
large, at room temperature

½ teaspoondijon mustard

¾ cupvegetable oil
canola, or grapeseed

½ cupolive oil

2 tablespoonssour cream

2 teaspoonscoarsely ground black pepper

1 teaspoonsalt

½ teaspoonCreole Seasoning
or other Creole seasoning
Instructions
View on emerils.com
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