Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories451.2 kcal (23%)
Total Fat20.7 g (30%)
Carbs60.8 g (23%)
Sugars2.9 g (3%)
Protein6.9 g (14%)
Sodium161.7 mg (8%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on christinesrecipes.com
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