No-Cook Black Bean Salad

Name: No-Cook Black Bean Salad
Prep time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: 0.5 cup thinly sliced red onion; 1 medium ripe avocado, pitted and roughly chopped; 0.25 cup cilantro leaves; 0.25 cup lime juice; 2 tablespoons extra-virgin olive oil; 1 clove garlic, minced; 0.5 teaspoon salt; 8 cups mixed salad greens; 2 medium ears corn, kernels removed, or 2 cups frozen corn, thawed and patted dry; 1 pint grape tomatoes, halved; 1 (15 ounce) can black beans, rinsed

Instructions

Prep:30min

A classic black bean salad is a must for picnics and potlucks. This vegan version gets its creaminess from blended avocado. Any mix of salad greens will work well, but try arugula if you want to give this hearty salad a peppery kick.

Updated at: Sat, 19 Jul 2025 00:26:04 GMT