Quick & Easy Honey Walnut Shrimp

Name: Quick & Easy Honey Walnut Shrimp
Prep time: 22 min
Cook time: 8 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 1 lb jumbo shrimp (peeled and deveined); 4 egg whites; 1/4 tsp salt; 1/4 tsp black pepper; 2/3 cup cornstarch (or sub with potato starch, tapioca starch, or sweet rice flour); 1 cup vegetable oil (or any neutral oil for frying); 1/4 cup Japanese mayo (aka Kewpie Mayo (or sub with normal mayo)); 3 tbsp sweetened condensed milk (or condensed coconut milk for dairy-free version); 2 tbsp honey; 1 tbsp lemon juice (freshly squeezed); 1/2 cup walnut (halves ); 3 tbsp white granulated sugar (or sub with brown sugar); 1 tbsp water (cold); 1 green onion (finely chopped)

Instructions

Prep:22minCook:8min

Crispy shrimp coated in a creamy sweet sauce with crunchy candied walnuts. This quick and easy honey walnut shrimp is ready in 30 minutes with simple ingredients. This beats Chinese takeout saving you money and is fantastic for the family!

Updated at: Fri, 21 Feb 2025 23:19:13 GMT