By skinnytaste.com
Green Pea Soup Recipe with Fresh Herbs
Instructions
Prep:5minCook:10min
This Green Pea Soup is made with fresh mint and tarragon is finished with a lemony yogurt topping. So fresh and delicious!
Updated at: Tue, 26 Nov 2024 11:37:20 GMT
Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
5
Low
Nutrition per serving
Calories166.6 kcal (8%)
Total Fat6.4 g (9%)
Carbs21.7 g (8%)
Sugars8.7 g (10%)
Protein7.5 g (15%)
Sodium898.6 mg (45%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 ½ tablespoonsextra virgin olive oil
10scallions
thinly sliced
1 ½ tablespoonsfresh tarragon
chopped, or basil
3 cupsfresh green peas
or frozen
3 cupsvegetable broth
2 tablespoonsfresh mint
chopped
1lemon
zested and juice reserved
¾ teaspoonkosher salt
¼ teaspoonfreshly ground black pepper
3 tablespoonswhole yogurt
¼ teaspoonground coriander
Instructions
View on skinnytaste.com
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