By Food & Wine
Brisket-Braised Chicken
Instructions
Cook:2h
Brisket-Braised Chicken from Leah Koenig wins Hanukkah by combining the big, bold flavors of classic brisket with fast-cooking bone-in chicken.
Updated at: Sun, 12 Apr 2026 07:59:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Nutrition per recipe
Calories3857.9 kcal (193%)
Total Fat172.7 g (247%)
Carbs135.7 g (52%)
Sugars103.9 g (115%)
Protein398.5 g (797%)
Sodium12506.8 mg (625%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
¼ cupvegetable oil
divided
3.5 poundschicken thighs and drumsticks
bone-in, skin-on, trimmed and patted dry
1 tablespoonkosher salt
plus 1 teaspoon, divided
½ teaspoonblack pepper
2yellow onions
large, thinly sliced
4garlic cloves
thinly sliced
2 tablespoonstomato paste
2 teaspoonshungarian sweet paprika
1 teaspoononion powder
½ cupdry red wine
2 tablespoonsapple cider vinegar
1 x 14.5 ouncecan diced tomatoes
1 cupchicken broth
¼ cuphoney
2fresh bay leaves
or dried
Instructions
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Notes
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Delicious
Easy
Go-to
Makes leftovers
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