
By pipingpotcurry.com
Easy Paneer Frankie (Paneer Kathi Roll)
Instructions
Prep:10minCook:25min
This Paneer Frankie Roll, also known as Paneer Kathi Rolls, is a popular Indian street food made with flaky flatbread, covered with egg, wrapped with spicy paneer and tangy toppings. Perfect to pack for a grab and go meal, or a special weeknight meal.
Updated at: Mon, 10 Mar 2025 19:24:48 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories360.5 kcal (18%)
Total Fat17 g (24%)
Carbs39.1 g (15%)
Sugars11.1 g (12%)
Protein12.5 g (25%)
Sodium602.5 mg (30%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 cupsall-purpose flour
maida, or a combination of whole wheat and all-purpose flour

¼ teaspoonsalt

3 tablespoonoil
divided

4eggs

2 tablespoonOil
I used Avocado oil

1 teaspooncumin seeds

¾ cuponion
medium, thinly sliced

2 clovesgarlic
minced

0.5yellow bell pepper
medium, thinly sliced

0.5red bell pepper
medium, thinly sliced

¼ cuptomato puree

½ cuptomato
chopped

9 ouncespaneer
diced in small cubes

¼ teaspoonground turmeric
haldi powder

1 teaspoonCoriander powder

1 teaspoonkashmiri red chili powder

½ teaspoonsalt

2 tablespooncilantro leaves
chopped

1 cupred onion
chopped or thinly sliced

¼ cupvinegar

6green chili pepper
deseeded and finely chopped

1 teaspoonblack salt
kala namak, or regular salt

1 teaspoondry mango powder
Instructions
View on pipingpotcurry.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!