Brown Sugar Glazed Tofu Steaks

Name: Brown Sugar Glazed Tofu Steaks
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 2 cups water; 2 tablespoons salt; 2 12 ounce blocks extra or super firm tofu (substitute soy-free tofu if allergic!); ¼ cup soy sauce (I use reduced sodium); 2 tablespoons brown sugar; 1 tablespoon apple cider vinegar; 1 tablespoon tomato paste; 1 teaspoon onion powder (omit for low FODMAP); 2 tablespoons avocado oil (or other high heat oil)

Instructions

Prep:15minCook:10min

These protein-packed brown sugar glazed tofu steaks are an easy and flavourful vegan alternative to steak with over 25g of protein per serving! Cooked on the stovetop, they come together in just 30 minutes with a simple hot brine method that means no bland tofu ever!

Updated at: Sat, 23 Nov 2024 11:39:10 GMT