Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories174.9 kcal (9%)
Total Fat5.8 g (8%)
Carbs24.8 g (10%)
Sugars0.8 g (1%)
Protein7.4 g (15%)
Sodium196.6 mg (10%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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