Sautéed Greens With Smoked Paprika for Two
Leave a note
By cooking.nytimes.com
Sautéed Greens With Smoked Paprika for Two
Instructions
Cook:20min
Updated at: Fri, 12 Dec 2025 02:21:06 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
4
Low
Nutrition per serving
Calories180.2 kcal (9%)
Total Fat13.6 g (19%)
Carbs12.3 g (5%)
Sugars3.3 g (4%)
Protein6.3 g (13%)
Sodium591.8 mg (30%)
Fiber8.5 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 ½ tablespoonsextra-virgin olive oil
1shallot
large, thinly sliced
1garlic clove
large, thinly sliced
kosher salt
black pepper
¼ teaspoonsmoked paprika
1 bunchgreens
small, such as kale, chard, spinach or mustard greens, torn into bite-size pieces
¼ cupturkey broth
chicken or vegetable, or use water, plus more as needed
lemon wedges
for serving, optional
Instructions
View on cooking.nytimes.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
