
By thefoodcharlatan.com
Best Chili Recipe
Instructions
Prep:30minCook:8h
The best chili recipe ever to come from my kitchen, guys! I know, I know, it's a huge claim. I think I'm picky about chili. This recipe has 2 things that make it unique: tender, fall-apart shredded beef instead of ground beef, and Mexican Masa Harina. The smell of this chili simmering may actually knock you out.
Updated at: Sun, 30 Mar 2025 04:53:59 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories312.4 kcal (16%)
Total Fat9.6 g (14%)
Carbs26.6 g (10%)
Sugars7.3 g (8%)
Protein32.6 g (65%)
Sodium903.3 mg (45%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

3 poundsstew beef
roughly chopped chuck roast

salt
generous

pepper
generous

oil
for browning meat

2onions
large, chopped

2 cupscelery
chopped well

6 clovesgarlic
smashed and minced

2jalapenos
seeded and chopped

¼ cupchili powder

½ teaspooncayenne pepper
optional

2 tablespoonscumin seed

1 tablespoonoregano

1 ½ teaspoonsgarlic powder

1 tablespoonbrown sugar

4 cupsbeef broth

¼ cupmasa harina

2 tablespoonstomato paste

1 x 28 ozcan crushed tomatoes

2 x 15 ozcans kidney beans

3bay leaves

sour cream

shredded cheddar cheese

onions
finely chopped

cilantro
chopped

tortilla chips
Instructions
View on thefoodcharlatan.com
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