By thefoodcharlatan.com
Best Chili Recipe
Instructions
Prep:30minCook:8h
The best chili recipe ever to come from my kitchen, guys! I know, I know, it's a huge claim. I think I'm picky about chili. This recipe has 2 things that make it unique: tender, fall-apart shredded beef instead of ground beef, and Mexican Masa Harina. The smell of this chili simmering may actually knock you out.
Updated at: Sat, 23 Nov 2024 05:34:34 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories312.2 kcal (16%)
Total Fat9.6 g (14%)
Carbs26.5 g (10%)
Sugars7.3 g (8%)
Protein32.6 g (65%)
Sodium903.2 mg (45%)
Fiber6.9 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
3 poundsstew beef
roughly chopped chuck roast
salt
generous
pepper
generous
oil
for browning meat
2onions
large, chopped
2 cupscelery
chopped well
6 clovesgarlic
smashed and minced
2jalapenos
seeded and chopped
¼ cupchili powder
½ teaspooncayenne pepper
optional
2 tablespoonscumin seed
1 tablespoonoregano
garlic powder
1 tablespoonbrown sugar
4 cupsbeef broth
¼ cupmasa harina
2 tablespoonstomato paste
1 x 28 ozcan crushed tomatoes
2 x 15 ozcan kidney beans
s
3bay leaves
sour cream
shredded cheddar cheese
onions
finely chopped
cilantro
chopped
tortilla chips
Instructions
View on thefoodcharlatan.com
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