Samyang Carbonara

Name: Samyang Carbonara
Cook time: 10 min
Total time: 10 min
Cuisine: Asian
Ingredients: 2 egg yolks; 2 tbsp grated parmesan; 1 tsp black pepper; 1 samyang buldak HOT chicken ramen; 2 rashes of bacon, chopped

8 steps

Cook:10min

Easy 10-Minute Dinner!

Updated at: Thu, 21 Nov 2024 11:51:59 GMT

Nutrition balance score

Unbalanced

Nutrition per serving

Calories922.4 kcal (46%)

Total Fat47.2 g (67%)

Carbs91 g (35%)

Sugars7.4 g (8%)

Protein33 g (66%)

Sodium2209.6 mg (110%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

2egg yolks

2 Tbspgrated parmesan

1 tspblack pepper

1samyang buldak HOT chicken ramen

2bacon rasher

chopped

Instructions

Step 1

In a small bowl, combine your egg yolks with parmesan, black pepper, and your two packets of Samyang Ramen seasoning.

Step 2

Give it a good mix with a fork until a paste has formed. Set it aside.

Step 3

Place your frying pan on high heat. Drizzle with a tsp of veggie oil and then add in your bacon bits.

Step 4

Fry for 5 minutes until cooked to your liking (I like mine slightly crispy). Then take your pan off the heat.

Step 5

Cook your noodles to packet instructions in a pan of boiling water.

Step 6

Meanwhile, pour your sauce into your bacon frying pan and give it a good mix.

Step 7

Once your noodles are ready, strain them and then add them into your frying pan with your sauce and bacon. Give it all a good mix until everything is well combined.

Step 8

Serve up with more parmesan, and enjoy!

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