Baked Sweet and Sour Chicken

Name: Baked Sweet and Sour Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Chinese
Ingredients: 1 ½ lbs. boneless, skinless, chicken breasts or boneless, skinless chicken thighs, (cut into 1 ½-inch pieces); 1 tablespoon cornstarch; ½ cup diced onion; 1 medium green bell pepper, (diced); 1 medium red bell pepper, (diced); ½ cup ketchup; ¼ cup apple cider vinegar; ¼ cup brown sugar; 2 tablespoons soy sauce; 1 teaspoon minced or pressed fresh garlic ((about 1 large clove)); ½ teaspoon ground ginger ((or 1 teaspoon grated fresh gingerroot)); Optional garnish: sliced green onions; sesame seeds; chopped peanuts

Instructions

Prep:10minCook:30min

Lighter, healthier, and even more delicious than restaurant take-out, this baked sweet and sour chicken is a one-dish meal with just 10 minutes of prep!

Updated at: Mon, 15 Sep 2025 17:06:24 GMT