Baba Ganoush Eggplant Dip

Name: Baba Ganoush Eggplant Dip
Prep time: 45 min
Cook time: 5 min
Total time: 50 min
Cuisine: Middle Eastern
Ingredients: 3 eggplants; 1/3 cup tahini paste; 3 cloves garlic; 1/3 cup lemon juice; 1/3 cup olive oil; 3 tablespoons fresh parsley (chopped); 1 teaspoon salt; 1 teaspoon cumin; 1 teaspoon smoked paprika; 1/2 teaspoon black pepper; Chopped parsley to garnish; Pomegranate seeds to garnish

Instructions

Prep:45minCook:5min

Baba Ganoush is a creamy vegan roasted eggplant dip flavored with tahini and aromatic oriental spices that pairs so well with fresh vegetables, falafel, bread and crackers. Perfect for summer entertaining!

Updated at: Fri, 24 Jul 2026 08:02:18 GMT