tofu tikka masala

Name: tofu tikka masala
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 1 Tbsp. non-dairy butter or margarine; 225g smoked tofu, cut into bite-sized cubes; ½ tsp. ground turmeric; 1 tsp. garam masala; 1 tsp. ground coriander; 1 tsp. ground cumin; ¼ tsp. crushed red chilli flakes; 1 small onion, sliced; 1 tsp. flaky sea salt; 2 garlic cloves, minced; 2cm piece of ginger, minced; 1 small bunch (35g) fresh coriander; 1 x 400ml tin coconut cream, solid part only; 1 x 400ml tin crushed tomatoes; 2 tsp. coconut sugar; 1 Tbsp. liquid smoke; To serve; Your choice of rice

Instructions

Prep:10minCook:20min

Traditional tikka masala is made with tandoori chicken which gives the dish a rich smokey flavour. This vegan tofu tikka masala is made with smoked tofu to give the curry…

Updated at: Thu, 21 Nov 2024 08:50:47 GMT