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By thekitchn.com
Fried Chickpeas and Scrambled Eggs with Garlicky Greens and Spicy Yogurt
This recipe is from Melissa Clark's Dinner in One. It features crispy chickpeas, soft scrambled eggs, garlicky greens, and a creamy yogurt sauce.
Updated at: Thu, 21 Nov 2024 19:04:24 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories505 kcal (25%)
Total Fat28.7 g (41%)
Carbs38.4 g (15%)
Sugars8.4 g (9%)
Protein26 g (52%)
Sodium1798.3 mg (90%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 x 14 ouncecans chickpeas
drained and rinsed
2 teaspoonscoriander seeds
2 teaspoonscumin seeds
2 teaspoonsflaky sea salt
½ teaspoonred pepper flakes
1 cupplain greek yogurt
3garlic cloves
1 minced or finely grated and 2 thinly sliced
kosher salt
4 tablespoonsextra-virgin olive oil
6eggs
large, beaten
6scallions
thinly sliced
5 ouncesbaby kale
or spinach, coarsely chopped
½ cupcilantro
leaves and tender stems
lime wedges
for serving
Instructions
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Notes
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Crispy
Delicious
Easy
Fresh
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