Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories447.8 kcal (22%)
Total Fat11.1 g (16%)
Carbs72.6 g (28%)
Sugars1 g (1%)
Protein16.8 g (34%)
Sodium999.8 mg (50%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
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