By veganwithgusto.com
Masoor Dal (Red Lentil Curry)
Instructions
Prep:15minCook:45min
Masoor Dal is a creamy, vegan red lentil curry with sweet potatoes and aromatic Indian spices made in the Instant Pot or on the stove.
Updated at: Thu, 28 Nov 2024 04:14:01 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
24
High
Nutrition per serving
Calories327.3 kcal (16%)
Total Fat5.2 g (7%)
Carbs57.8 g (22%)
Sugars6.6 g (7%)
Protein15.1 g (30%)
Sodium769.4 mg (38%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupyellow onion
medium, chopped
2 clovesgarlic
minced, or pressed
1 tablespoonginger minced
2 teaspoonsground coriander
2 teaspoonsground cumin
2 teaspoonsturmeric powder
½ teaspooncayenne pepper
more if desired
1 teaspoonsalt
1sweet potato
large, peeled and diced
1 canchopped tomatoes
1 cupsplit red lentils
rinsed
3 cupswater
1 cuplight coconut milk
Instructions
View on veganwithgusto.com
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