By veganwithgusto.com
Masoor Dal (Red Lentil Curry)
Instructions
Prep:15minCook:45min
Masoor Dal is a creamy, vegan red lentil curry with sweet potatoes and aromatic Indian spices made in the Instant Pot or on the stove.
Updated at: Sun, 23 Feb 2025 03:10:04 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
24
High
Nutrition per serving
Calories325 kcal (16%)
Total Fat5 g (7%)
Carbs57.7 g (22%)
Sugars9.8 g (11%)
Protein15.1 g (30%)
Sodium769.2 mg (38%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupyellow onion
medium, chopped
2 clovesgarlic
minced, or pressed
1 tablespoonginger minced
2 teaspoonsground coriander
2 teaspoonsground cumin
2 teaspoonsturmeric powder
½ teaspooncayenne pepper
more if desired
1 teaspoonsalt
1sweet potato
large, peeled and diced
1 canchopped tomatoes
1 cupsplit red lentils
rinsed
3 cupswater
1 cuplight coconut milk
Instructions
View on veganwithgusto.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
