Easy Vegan Tuscan Tomato and Bread Soup

Name: Easy Vegan Tuscan Tomato and Bread Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 Tablespoon minced garlic; 1 – [ 28 oz. can ] crushed tomatoes; 1 cup water; 2 cups low-sodium vegetable broth *; ¼ teaspoon baking soda *; 1 teaspoon onion powder; 1 teaspoon garlic powder; 2 Tablespoon dried minced onions; 2 teaspoons dried basil; 1 Tablespoon dried parsley; ¼ to 1 teaspoon sea salt (+/-); Pinch to 1/8 teaspoon black pepper (+/-); ¼ cup finely chopped fresh basil (loosely packed); ¼ cup + 2 Tablespoons Vegan Parmesan Cheese; ¼ cup panko or breadcrumbs; 1 teaspoon red wine vinegar; Crusty bread (or flatbread); Generous sprinkle Vegan Parmesan Cheese

Instructions

Prep:5minCook:25min

Indulge in the comforting flavors of Italy with this Easy Vegan Tuscan Tomato and Bread Soup, a timeless classic that brings warmth and satisfaction to any table.

Updated at: Fri, 21 Aug 2026 08:44:35 GMT