Pad See Ew (Street Food at Home!)

Name: Pad See Ew (Street Food at Home!)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Thai
Ingredients: 8 ounces flank steak ((thinly sliced)); 1 teaspoon Thai black soy sauce ((can also use regular soy sauce or oyster sauce)); 1 teaspoon vegetable oil; 1 teaspoon cornstarch ((or tapioca starch)); 1/8 teaspoon baking soda; 1 tablespoon water; 3 tablespoons water; 1 tablespoon oyster sauce; ½ teaspoon sugar; 1 tablespoon Thai thin soy sauce ((or regular light soy sauce)); 1 tablespoon Thai black soy sauce; 1 teaspoon fish sauce; Freshly ground white pepper ((to taste)); 1 pound fresh wide rice noodles ((you can also use 8 ounces dried rice noodles)); 4 tablespoons vegetable oil; 3 cloves garlic ((chopped)); 6 ounces Chinese broccoli ((about 3 cups, cut into 2-inch/5 cm pieces)); 2 large eggs ((slightly beaten))

Instructions

Prep:20minCook:10min

Pad See Ew, a Thai dish of stir-fried wide rice noodles with Chinese broccoli, egg, and beef, is a popular Thai street food that you can also make at home!

Updated at: Thu, 06 Nov 2025 00:11:29 GMT