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naver.com
By naver.com

버섯덮밥 만드는 법

Updated at: Tue, 25 Mar 2025 16:40:40 GMT

Nutrition balance score

Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
31
High

Nutrition per serving

Calories332.6 kcal (17%)
Total Fat9.5 g (14%)
Carbs51.6 g (20%)
Sugars4.2 g (5%)
Protein10.3 g (21%)
Sodium1168.8 mg (58%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

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