By pulses.org
Fajita Veggie Burrito Bowls
Instructions
Prep:30minCook:2h
Updated at: Thu, 21 Nov 2024 15:57:51 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
63
High
Nutrition per serving
Calories1021.8 kcal (51%)
Total Fat15.2 g (22%)
Carbs177.2 g (68%)
Sugars9 g (10%)
Protein50.6 g (101%)
Sodium704.9 mg (35%)
Fiber39.2 g (140%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbblack beans
dried
10 cupswater
1bay leaf
2 clovesgarlic
peeled
0.5Onion white
red pepper flakes
optional
2salt
to taste tsp at the end of cooking
¾ cuprice
brown, dry
2bell pepper
sliced
1onion
sliced
1 Tbspolive oil
1 ½ tsptaco seasoning
2 cupsblack beans
2avocado
1lime
salt
to taste
pepper
to taste
salsa
or fresh pico de gallo, sour cream or spicy cilantro cashew cream cheese
Instructions
View on pulses.org
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