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By pulses.org
Fajita Veggie Burrito Bowls
Instructions
Prep:30minCook:2h
Updated at: Thu, 20 Feb 2025 21:38:59 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
63
High
Nutrition per serving
Calories1021.8 kcal (51%)
Total Fat15.2 g (22%)
Carbs177.2 g (68%)
Sugars9 g (10%)
Protein50.6 g (101%)
Sodium704.9 mg (35%)
Fiber39.2 g (140%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
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1 lbblack beans
dried
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10 cupswater
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1bay leaf
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2 clovesgarlic
peeled
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0.5Onion white
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red pepper flakes
optional
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2salt
to taste tsp at the end of cooking
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¾ cuprice
brown, dry
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2bell pepper
sliced
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1onion
sliced
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1 Tbspolive oil
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1 ½ tsptaco seasoning
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2 cupsblack beans
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2avocado
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1lime
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salt
to taste
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pepper
to taste
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salsa
or fresh pico de gallo, sour cream or spicy cilantro cashew cream cheese
Instructions
View on pulses.org
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Notes
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