Vegan Minestrone

Name: Vegan Minestrone
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 tablespoon avocado oil; 1 red onion (diced); 2 cloves garlic (minced); 1/2 teaspoon dried thyme; 1/2 teaspoon dried rosemary; 1 teaspoon dried oregano; 2 teaspoons dried basil; 3/4 teaspoon salt; 1/2 teaspoon ground black pepper; 1 bay leaf; 2 celery stalks (diced); 1 medium zucchini (thinly sliced); 1 cup fresh green beans (chopped); 8 cups water + vegetable bouillon; 1 14 ounce can crushed tomatoes (can); 1 15.5 ounce can cannellini beans; 1/4 cup fresh parsley (chopped); 1 cup dry pasta (of choice)