Chicken Satay Skewers

Name: Chicken Satay Skewers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 10 bamboo skewers; 500 g (1 lb 2 oz) boneless, skinless chicken thighs, cut into bite-sized pieces; 1 tbsp mild curry powder; ¼ cup (60 ml) coconut milk; 1 tsp sea salt flakes; 1 tsp cracked black pepper; 2 tbsp olive oil; ½ cup (125 g) natural smooth peanut butter; ¼ cup (60 ml) sweet chilli sauce; 1 tbsp tamari or all-purpose soy sauce; 2 tbsp lime juice; 2–3 tbsp water; 1 tbsp crushed peanuts (see note 1); Crushed peanuts; Lime wedges; Steamed rice; Cucumber slices; Red onion slices; Coriander (cilantro); Fresh chilli (optional)

Instructions

Prep:15minCook:15min

For lovers of takeaway chicken satay, this one is for you! Now you can easily make it in your own home in just 30 minutes. These Chicken Satay Skewers are so delicious that they are bound to become a regular part of your family's meal rotation.

Updated at: Thu, 21 Nov 2024 20:02:20 GMT