Chicken Fajita Soup (Instant Pot & Stovetop)

Name: Chicken Fajita Soup (Instant Pot & Stovetop)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 1 lb Chicken Breast (boneless (can also use thighs)); 1 tablespoon Oil (or butter); 1 cup Onion (finely diced); 1 Jalapeno (diced (optional)); 4 cloves Garlic (minced); 1 1/4 cup Red Bell Pepper (chopped ); 1 1/4 cup Green Bell Pepper (chopped ); 1 can Diced Tomatoes (14 oz (can also use fire-roasted diced tomatoes)); 2 1/2 cup Chicken Broth; 1 teaspoon Salt; 1 tablespoon Fajita Seasoning (or Taco seasoning (add 1/2-1 tablespoon more to taste)); 1 can Black Beans (rinsed and drained, about 1.25 cups, skip for low carb); 1 tablespoon Lemon juice; 1-2 tablespoon Sour Cream ((optional)); 1 Scallion or Green onion (chopped ); 2 tablespoon Cilantro leaves

Instructions

Prep:5minCook:30min

Try this delicious Chicken Fajita Soup made with tender chicken, bell peppers, onions, and spices. A perfect meal for the cold weather made easily in the instant pot or stovetop! Gluten-free and low-carb.

Updated at: Thu, 14 May 2026 00:35:28 GMT