
By pipingpotcurry.com
Chicken Fajita Soup (Instant Pot & Stovetop)
Instructions
Prep:5minCook:30min
Try this delicious Chicken Fajita Soup made with tender chicken, bell peppers, onions, and spices. A perfect meal for the cold weather made easily in the instant pot or stovetop! Gluten-free and low-carb.
Updated at: Mon, 21 Apr 2025 00:33:26 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
8
Low
Nutrition per serving
Calories443.9 kcal (22%)
Total Fat20.5 g (29%)
Carbs25.4 g (10%)
Sugars11 g (12%)
Protein38.9 g (78%)
Sodium2089.5 mg (104%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1 lbChicken Breast
boneless, can also use thighs

1 tablespoonOil
or butter

1 cupOnion
finely diced

1Jalapeno
diced, optional

4cloves garlic
minced

1 ¼ cupRed Bell Pepper
chopped

1 ¼ cupGreen Bell Pepper
chopped

1can Diced Tomatoes
can also use fire-roasted diced tomatoes

2 ½ cupchicken broth

1 teaspoonsalt

1 tablespoonFajita Seasoning
or Taco seasoning, add 1/2-1 tablespoon more to taste

1can Black Beans
rinsed and drained, skip for low carb

1 tablespoonlemon juice

1 tablespoonSour Cream
optional

1Scallion
or Green onion, chopped

2 tablespooncilantro leaves
Instructions
View on pipingpotcurry.com
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