Tandoori Chicken

Name: Tandoori Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Indian
Ingredients: 500 g (1lb) Boneless chicken thighs; 1 cup plain yogurt; 3 garlic cloves (crushed); 2 tsp crushed ginger; 2 tbsp lemon juice; 1 tbsp Garam Masala; 2 tsp Paprika; 1 tsp ground cumin; 1 tsp ground cardamom; ½ tsp chilli powder; 1 tsp Salt; 1 tsp black pepper; 1 cucumber (sliced); 1 red onion (thinly sliced ); ½ cup white vinegar; 2 tsp sugar; 1 tsp salt; Black pepper to taste