Classic ratatouille

Name: Classic ratatouille
Cook time: 1 h 15 min
Total time: 1 h 15 min
Cuisine: French
Ingredients: 2 red onions; 4 cloves of garlic; 2 aubergines; 3 courgettes; 3 red or yellow peppers; 6 ripe tomatoes; ½ a bunch of fresh basil; olive oil; a few sprigs of fresh thyme; 1 x 400g tin of quality plum tomatoes; 1 tablespoon balsamic vinegar; ½ a lemon

Instructions

Cook:1h 15min

Jamie Oliver's best ratatouille recipe shows you how to make ratatouille from scratch, and it couldn't be easier. Plus, it's packed with gorgeous veggies.

Updated at: Thu, 25 Jun 2026 00:05:13 GMT