Paleo Taco Soup

Name: Paleo Taco Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 2 teaspoons avocado oil; 1 1/4 pounds ground beef; 2 tablespoons tomato paste; 1 medium diced yellow onion; 4 cloves finely diced garlic (or garlic pressed); 1 large ( 1 1/2 cups, chopped) chopped bell pepper (any color you like works!); 1 small jalepeno seeded (optional ); 1 can (4 ounce) medium green chilis; 1 can (28 ounce) tomatoes (I love the San Marzano, whole peeled variety!); 2 1/2 cups chicken broth; 1 1/2 tablespoons chili powder; 1 teaspoon cumin; 1 teaspoon oregano; 1/2 lime, juiced (1 tablespoon); 1 teaspoon (plus pinches throughout) sea salt; 1/2 teaspoon black pepper; 2 cups chopped kale