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naver.com
By naver.com

전복 채소죽 만드는 법

Updated at: Thu, 21 Nov 2024 11:05:25 GMT

Nutrition balance score

Good
Glycemic Index
83
High
Glycemic Load
43
High

Nutrition per serving

Calories358.3 kcal (18%)
Total Fat14.3 g (20%)
Carbs51.3 g (20%)
Sugars1.2 g (1%)
Protein5.2 g (10%)
Sodium32.4 mg (2%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

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