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By weightwatchers.com
White chicken chili with salsa verde
Instructions
Prep:20minCook:40min
Freeze any leftovers in 1-cup containers for easy, portion-controlled lunches for another time.
Updated at: Mon, 24 Aug 2026 08:38:31 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
5
Low
Nutrition per serving
Calories233.1 kcal (12%)
Total Fat4.4 g (6%)
Carbs17.1 g (7%)
Sugars2.9 g (3%)
Protein27.7 g (55%)
Sodium586.2 mg (29%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 Tbspolive oil
1onion
large, chopped
4Poblano pepper
medium, seeded, diced
2 itemSerrano chili pepper
seeded, minced
1 TbspGarlic
minced
1 Tbspchili powder
2 tspKosher salt
or to taste
1 ½ tspground cumin
1 tspground coriander
1 tspdried oregano
3 cupReduced sodium chicken broth
2 poundskinless boneless chicken breast
Uncooked
45 ozCanned cannellini beans
rinsed and drained
⅓ cupSalsa verde
2 Tbspfresh lime juice
⅓ cupCilantro
minced, fresh
Instructions
View on weightwatchers.com
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