Black Bean Enchilada Quinoa - One Green Planet

Name: Black Bean Enchilada Quinoa - One Green Planet
Cuisine: Mexican, Latin American, American
Ingredients: 2 tablespoons (30 ml) extra virgin olive oil; 1 cup (160 g) diced white onion; 1 cup (150 g) diced red bell pepper; 1 tablespoon (9 g) minced garlic; 1 teaspoon ground cumin; 1 cup (180 g) uncooked quinoa; 1 (15-oz [425-g]) can black beans, drained and rinsed; 1 cup (165 g) fresh or frozen corn kernels; 1 (15-oz [425-g]) can diced tomatoes, with liquid; 15 oz (445 ml) enchilada sauce; 1/2 teaspoon sea salt, or to taste; Tortilla chips (optional); Vegan sour cream (optional); Vegan cheese (optional); Sliced avocado (optional)

Instructions

You can wrap it up in large tortillas as burrito fillings, use it in quesadillas with a vegan-friendly cheese, put it on top of some tortilla chips to make hearty nachos or even team it up with lettuce and avocado for a filling salad.

Updated at: Fri, 20 Feb 2026 02:17:45 GMT