Sheet Pan Chinese Cashew Tofu

This sauce is delicious! Added less sweetener. Could use a bit more heat. I'll add some red pepper flakes next time:)

This was quite tasty and not too demanding of a recipe. The tofu doesn't exactly get crispy in this recipe but that's okay I didn't mind. Was flavorful and had leftovers for the next day. I served this with quinoa which ended up being great with this.