By darngoodveggies.com
Sheet Pan Chinese Cashew Tofu
Instructions
Prep:5minCook:25min
Sheet Pan Chinese Cashew Tofu is a quick and easy healthy weeknight dinner! This high protein, oil free, vegan and gluten free recipe can be made in 2 steps and 30 minutes!
Updated at: Thu, 21 Nov 2024 12:24:47 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
9
Low
Nutrition per serving
Calories292.4 kcal (15%)
Total Fat12.3 g (18%)
Carbs29.4 g (11%)
Sugars17.3 g (19%)
Protein17.1 g (34%)
Sodium1128.7 mg (56%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cupliquid aminos
OR tamari
¼ cupcoconut nectar
or maple syrup
¼ cupwater
3cloves garlic
minced
1 inchginger root
peeled and grated
1 tablespoonrice vinegar
1 tablespoonfreshly squeezed lime juice
1 teaspoonsriracha
more if you like it spicy
1 tablespooncorn starch
mixed with 1 tablespoon water
1 blockextra firm tofu
cut into cubes
2 headsbroccoli
cut into florets
2bell peppers
cut into strips
½ cuproasted cashews
Instructions
View on darngoodveggies.com
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Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Kid-friendly
