Shepherd's Pie

Name: Shepherd's Pie
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 1 1/2 lb. potatoes, peeled; Kosher salt; 4 tbsp. melted butter; 1/4 c. milk; 1/4 c. sour cream; Freshly ground black pepper; 1 tbsp. extra-virgin olive oil; 1 large onion, chopped; 2 carrots, peeled and chopped; 2 cloves garlic, minced; 1 tsp. fresh thyme; 1 1/2 lb. ground beef; 1 c. frozen peas; 1 c. frozen corn; 2 tbsp. all-purpose flour; 2/3 c. low-sodium chicken broth; 1 tbsp. freshly chopped parsley, for garnish

Instructions

Prep:20min

Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. The whole dish is pretty much the definition of comfort food.

Updated at: Wed, 22 Sep 2021 01:32:22 GMT