Steak burgers with peppercorn sauce dip

Name: Steak burgers with peppercorn sauce dip
Cook time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: butter; 4 shallots, finely chopped; 1 tbsp sherry vinegar; 2 tsp black peppercorns, crushed; 150ml beef stock; a good splash Worcestershire sauce; 5 tbsp double cream; 400g steak mince; 1 tsp garlic salt; 4 slices emmental; soft lettuce leaves; 4 brioche-style burger buns, toasted; to serve red onion slices and gherkin slices

Instructions

Cook:30min

Add a posh twist to your steak burgers with our homemade peppercorn sauce dip. Packed with melting cheese and sweet red onions, this recipe is great weekend comfort food for all the family to enjoy

Updated at: Sun, 24 Nov 2024 03:05:49 GMT