Tofu Broccoli Stir Fry

Name: Tofu Broccoli Stir Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 14 ounce Extra Firm Tofu (pressed); 1/2 teaspoon Salt (adjust to taste ); 1/4 teaspoon Black Pepper (freshly cracked); 2 tablespoon Cornstarch; 3 tablespoon Soy sauce; 1 teaspoon Dark Soy Sauce; 1 tablespoon Hoisin Sauce; 1 tablespoon Rice Vinegar; 1 teaspoon Brown Sugar; 1 teaspoon Toasted Sesame Oil; 1 tablespoon Cornstarch; 1/3 cup Water; 2 1/2 tablespoon Oil (divided); 1 head Broccoli (about 1 pound, cut in medium size florets about 3/4-1 inch); 5 cloves Garlic (finely chopped); 1 inch Ginger (finely chopped ); 1/2 teaspoon Sesame seeds (to garnish ); Scallions (chopped, to garnish)

Instructions

Prep:10minCook:20min

Enjoy this quick & easy Vegan Tofu Broccoli Stir Fry recipe for a wholesome, restaurant-style Asian meal! Crispy tofu is cooked with tender broccoli in an aromatic flavorful sauce, then topped with sesame seeds, and served over rice.

Updated at: Thu, 21 Nov 2024 15:07:51 GMT