Kung Pao Buddha Bowls

Name: Kung Pao Buddha Bowls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Chinese
Ingredients: 1 cup quinoa; 2 cups water; 2 tablespoons sesame oil; 2 cloves garlic, minced; 1/4 cup green onion, minced; 1 15 oz can chickpeas; 4 cups broccolini; 1 heaping cup matchstick carrots; 2 tablespoons tamari (soy sauce or coconut aminos); 1 tablespoon sriracha; 1 tablespoon chili paste; 1 tablespoon honey; peanuts, sesame seeds, and green onion