By The Toasted Pine Nut
Gluten Free Cinnamon Flax Pancakes
9 steps
Prep:5minCook:10min
Easy Cinnamon Flax Pancakes are the perfect recipe for breakfast! They're loaded with spiced flavor and guaranteed to bring smiles!
Updated at: Thu, 21 Nov 2024 09:54:02 GMT
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
3
Low
Nutrition per serving
Calories179 kcal (9%)
Total Fat14.1 g (20%)
Carbs8.9 g (3%)
Sugars6.3 g (7%)
Protein6.2 g (12%)
Sodium114.9 mg (6%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Mix together all ingredients.
Step 2
Let sit for 3 minutes to set.
Step 3
Melt coconut oil in frying pan over high heat.
Step 4
When pan is hot, turn heat down to medium heat.
Step 5
Place 2 silver dollar pancakes in the pan over medium heat (each pancake is 2 – 3 inches wide).
Step 6
After about five minutes, or when the edges appear more firm and dry, flip!
Step 7
Cook for another couple minutes and transfer to a plate.
Step 8
Repeat until all the batter is used up.
Step 9
Top with syrup, peanut butter, fresh berries, whatever you like!!
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