Homemade Heinz Baked Beans

Name: Homemade Heinz Baked Beans
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: British
Ingredients: 2 cups (14 oz) dried Navy beans (aka Haricot) (or other white beans); 3 x 400g/14oz cans harricot/navy beans, cannellini or any white beans (, drained ); 2 cups chicken stock/broth (, low sodium, OR homemade vegetable stock (Note 2)); 1 cup water; 2 tsp Worcestershire sauce; 6 tbsp ketchup or Aussie/British tomato sauce ((Note 3)); 2 tbsp tomato paste; 3 tbsp brown sugar; 1 tbsp apple cider vinegar; 1/2 tsp garlic powder ((or more onion powder)); 1/2 tsp onion powder ((or more garlic powder)); 1/2 tsp black pepper; 1 tsp salt; 8 tsp cornflour / cornstarch; 1/4 cup water

Instructions

Prep:5minCook:30min

Recipe video above. This is seriously so similar to Heinz, it's scary! Except - no artifical flavouring, and the sauce isn't slimy which I really hate about canned baked beans. Make with DRIED or CANNED beans. Navy beans / haricot, if you can find them (that's what Heinz uses) otherwises any beans (preferably white).

Updated at: Sat, 25 Jan 2025 11:32:58 GMT