Strawberry buckwheat pancakes

Name: Strawberry buckwheat pancakes
Cook time: 30 min
Total time: 30 min
Cuisine: European, American
Ingredients: 300ml almond milk; 1 teaspoon vanilla extract; 75 g blanched almonds; 100 g buckwheat flour; 100 g rice flour; 2 level teaspoons baking powder; 1 ripe banana; olive oil; 350 g seasonal berries such as strawberries, blackberries, raspberries, blueberries; 1 sprig of fresh rosemary; maple syrup; 4 tablespoons Greek yoghurt optional

Instructions

Cook:30min

This super-tasty pancake batter is perfect for vegans, plus buckwheat flour contains the mineral manganese, which we need to keep all our connective tissue strong and healthy.

Updated at: Fri, 16 Aug 2024 01:20:10 GMT