
By happykidskitchen.com
Cottage Cheese Blueberry Muffins
Instructions
Prep:12minCook:18min
A whole wheat, healthy, protein-packed snack kids will love.
Updated at: Thu, 27 Feb 2025 20:45:36 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories210.1 kcal (11%)
Total Fat7.8 g (11%)
Carbs32.3 g (12%)
Sugars15.4 g (17%)
Protein4.7 g (9%)
Sodium189.1 mg (9%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

2 cupswhite whole wheat flour
or all-purpose flour, or a gluten-free cup-for-cup flour

1 tspbaking powder

½ tspbaking soda

¼ tspfine salt

½ tspcinnamon

⅓ cupavocado oil
or vegetable

½ cupcoconut sugar
or 1/3 cup granulated sugar

¼ cupmaple syrup
or honey

1 tspvanilla extract

1 cupplain cottage cheese
I use 4% but any kind will work

¾ cupmilk
any kind

1 tsplemon juice
or apple cider vinegar

1 cupfresh blueberries
or frozen wild blueberries, not defrosted

2 tspcoarse sugar
granulated sugar, or coconut sugar

⅛ tspcinnamon
Instructions
View on happykidskitchen.com
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Notes
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