Great British Chefs

Name: Great British Chefs
Cook time: 10 min
Total time: 10 min
Cuisine: European, British
Ingredients: 2 slices of bread, white farmhouse - lightly toasted; 1 handful of roast chicken, leftover - or 1 small poached chicken breast, shredded; 2 egg yolks, medium; 1 avocado, large and very ripe, mashed until smooth; sea salt; lemon juice, freshly squeezed; red onion, slices; 1 handful of rocket, small; freshly ground black pepper

Instructions

Cook:10min

The ideal way to use up leftover roast chicken, this sandwich recipe from Rachel Phipps includes an avocado mayonnaise and tangy red onions. For a weekend treat, serve with a nice cold beer.

Updated at: Sat, 17 Dec 2022 18:38:31 GMT