One Pot Vegan "Chicken" Noodle Soup

Name: One Pot Vegan "Chicken" Noodle Soup
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 1 tablespoon extra virgin olive oil (for oil-free sub 1/4 cup extra broth); 1 small yellow onion, finely diced; 2 ribs celery, sliced; 2-3 carrots, sliced; 2 cloves garlic, minced; 1/2 teaspoon smoked paprika; 1/2 teaspoon black pepper, plus more to taste; 1 large sprig fresh thyme (or 1/2 tsp dried); 3-4 small gold potatoes, diced (~300 g); 4 ounces (113 g) dry rotini, gluten-free or regular; 2 ounces (56 g) dry soy curls; 5 cups (1.2 L) vegan chicken-flavored broth; 4 cups (945 mL) water; 2 tablespoons chopped parsley; salt, to taste

Instructions

Prep:5minCook:30min

This One Pot Vegan Chicken Noodle Soup is the ultimate feel-good comfort food! A nostalgic meal that’s hearty, wholesome, and incredibly easy to make. Gluten-Free.

One Pot Vegan "Chicken" Noodle Soup

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Ingredients

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