Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories423 kcal (21%)
Total Fat24.1 g (34%)
Carbs29.8 g (11%)
Sugars1.7 g (2%)
Protein25.3 g (51%)
Sodium150.8 mg (8%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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