Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories401.9 kcal (20%)
Total Fat22.9 g (33%)
Carbs29.4 g (11%)
Sugars1.4 g (2%)
Protein22.8 g (46%)
Sodium148 mg (7%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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