Mary Berry Bean Chilli

Name: Mary Berry Bean Chilli
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American, Mexican, Latin American
Ingredients: 2 tablespoons olive oil; 1 large onion (finely chopped); 1 red pepper (deseeded and finely diced); 2 garlic cloves (finely grated); 1 tablespoons ground cumin; 1 tablespoon ground coriander; 1 teaspoon sweet smoked paprika; ¼ teaspoon hot chilli powder; 800 g (2 tins) mixed beans (drained and rinsed); 400 g (1 tin) chopped tomatoes; 500 grams (1 pound 2 ounces) passata; 300 millilitres (½ pint) vegetable stock; 1 tablespoon tomato purée; 1 tablespoon mango chutney; 1 tin (198 grams ) sweetcorn (drained); small bunch of coriander (leaves chopped)

Instructions

Prep:10minCook:45min

Enjoy the hearty Veg Mary Berry's mixed bean chilli with kidney, black beans and chickpeas, perfect for a satisfying Mexican-style dinner. Simple, filling, and full of flavor

Updated at: Tue, 26 Nov 2024 09:04:38 GMT